Institute of Fruit Growing, Viticulture and Enology

Nikola Saraginovski

Assist. Prof. Dr Nikola Saraginovski

Title: Assistant professor
Department: Department of Fruit Growing
Field: Fruit Growing

Contact

Assist. Prof. Dr Nikola Saraginovski

Assistant professor

Institute of Fruit Growing, Viticulture and Enology

Email: nsaraginovski@fznh.ukim.edu.mk

Telephone: +389 2 3255 100

Room 48

Office hours: Monday 09:00–11:00, Wednesday 09:00–11:00

Google Scholar profile (opens another page)

Europass CV, PDF · 528 KB · EN (opens another page)

Institute

Institute of Fruit Growing, Viticulture and Enology

Department of Fruit Growing

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Teaching

Courses in the 2026/2027 academic year

According to the Faculty's overview of teaching assignments.

Course	Semester	Hours (L+E)	Study programmes
Fruit cropsSemester IV · Hours (L+E) 3+2Production & Processing of Agricultural Products & Food	IV	3+2	Production & Processing of Agricultural Products & Food
Fruit growing in horticultureSemester VI · Hours (L+E) 3+2Horticulture	VI	3+2	Horticulture
Special fruit growing IISemester VII · Hours (L+E) 3+2Fruit Growing, Viticulture & Enology	VII	3+2	Fruit Growing, Viticulture & Enology
Use of wild fruit floraSemester VII · Hours (L+E) 3+2Horticulture	VII	3+2	Horticulture
Professional PlacementSemester VIII · Hours (L+E) 0+4Fruit Growing, Viticulture & Enology	VIII	0+4	Fruit Growing, Viticulture & Enology
Fruit GrowingSemester III · Hours (L+E) 0+2Plant Protection – Phytomedicine, Field Crop Production	III	0+2	Plant Protection – Phytomedicine, Field Crop Production
Technologies in fruit growingSemester III · Hours (L+E) 0+2Agricultural Economics, Digital Agriculture	III	0+2	Agricultural Economics, Digital Agriculture
Biology and propagation of fruit plantsSemester III · Hours (L+E) 0+2Horticulture	III	0+2	Horticulture
Harvest and post-harvest technologies of fruitSemester V · Hours (L+E) 0+2Food Quality & Safety, Horticulture, Fruit Growing, Viticulture & Enology	V	0+2	Food Quality & Safety, Horticulture, Fruit Growing, Viticulture & Enology
General fruit growingSemester III · Hours (L+E) 0+2Fruit Growing, Viticulture & Enology	III	0+2	Fruit Growing, Viticulture & Enology
Production of fruit planting materialSemester IV · Hours (L+E) 0+2Fruit Growing, Viticulture & Enology	IV	0+2	Fruit Growing, Viticulture & Enology
Eco-fruit growingSemester V · Hours (L+E) 0+2Agroecology	V	0+2	Agroecology
Establishing and growing orchardsSemester VI · Hours (L+E) 0+2Fruit Growing, Viticulture & Enology	VI	0+2	Fruit Growing, Viticulture & Enology

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